Customer Comments
The duck was so good that if there weren't so many people in the restaurant I would have licked my plate clean!
Brian V.
East Moriches, NY |
... the food is vibrant and satisfying. We were happy with everything we tasted. A memorable gazpacho loaded with chunky chopped vegetables and crowned with a dollop of sour cream highlighted the best of local produce.
Joanne Starkey ,
New York Times |
Mark Mittleman is a talented chef serving up award winning appetizers and the best duck confit I have ever tasted. I have dined at this restaurant for lunch with friends, dinner with my husband, and dinner for meetings, and all experiences were indeed as nurturing as the Mother Earth!
Marguerite Schondebare,
North Fork Weddings |
An evening at Fauna is truly an evening of outstanding dining. Mark provides an extensive wine list that includes selections from no fewer than sixteen of the local wineries, most available by the glass. Every three weeks or so, in fact, he teams up with a local vineyard for a "Wine Dinner." Make your reservations early!
Jolie Trueman-Honey,
Dan's Papers |
We'll be back!! Great Duck! Great Sea Bass! Great Steak! Fabulous service!
Jannine Strumpfler,
Smithtown |
Great food! Great atmosphere! It is our annual stop after cutting down our Christmas tree. Thanks, it's always great!
James & Mary Gentile,
Bayshore |
Everything was amazing. Great food, greatservice, great experience.
Fabulous Duck & Sea Bass. Can't wait to come back. Thank you for a wonderful experience. Very friendly, warm, and professional.
Jeanne Earleyr,
Smithtown |
What a delicious way to start 2004.
Donna Albano,
Forest Hills |
Thank you for a wonderful meal and service. Our waitress was outstanding as was the food. A perfect end to a wonderful day. Thank you for making my wife's 30th birthday complete. I look forward to returning!!!
Awesome. Service was excellent and food was perfect. .We will be back and we will spread the word. Wonderful experience. Thank You
Paul & Trish Blum
Manorville, New York |
Martha Clara suggested your restaurant. Waitress was a delight. Food was awesome.
Great Meal! Great Service!
Michael Boyd
Cutchogue, NY |
Excellent chef. Food was best ever had. Even Better then NYC. Service was awesome and went way beyond the call. Everything was most enjoyable. Thank You!
M. Wolfe
Spring Hill, Florida |
If the rest of the menu is as good as the duck, you're an unconditional winner
Terry Lester
Southold, NY |
Our first time here for lunch. Very enjoyable! Food and service very good. We'll defintely be back.
Patricia Nallan
Hampton Bays. NY |
Very enjoyable. First visit... Great food, great service... Fun Place... Thank You!!
Suzanne McDuffee
Cutchogue, NY |
The food and service were excellent!!
E. Veprovsky
Southold, NY
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Keep making carrot cake. Always a treat here at Fauna. Thank You!!
Jayson Blau and Donna Albano
Forest Hills, NY |
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